How To Use

1. Ensure the drain tube plug at the bottom of water reservoir is closed.

2. Plug the ice maker into the wall outlet. The Ice Making In Progress indicator will blink.
NOTE: The ice maker should not be turned on for 30 minutes, if it has been moved.

3. Open the lid and remove the ice basket.

4. Do not fill above the MAX water level mark.

5. Replace the ice basket and close the lid.

6. Press the Ice Size Selector button to select the ice size, for small ice and for larger sized ice.

7. Press the Start/Stop button and the Ice making In Progress indicator lights solidly.

8. The ice making cycle will last approximately 7-15 minutes, depending on the ambient and water temperature.

9. The ice making cycle starts with water being pumped into the ice tray situated below the evaporator. Over the next 7-15 minutes ice forms on the evaporator. Once this has completed, the ice tray will tilt backwards and the remaining water in the ice tray is drained back into the water reservoir. The ice cubes are then dropped from the evaporator and pushed forward into the ice basket by the ice export. The ice tray will automatically move back into position under the evaporator and start the next cycle.

10. The Ice Basket Is Full indicator will light up when the ice basket is full and the ice maker will stop automatically. Gently remove the ice from the ice basket with the ice scoop. After approximately 5 seconds, the ice maker will restart the ice making function automatically.

11. The Out of Water indicator will light up when the water reservoir is empty and the ice making cycle will stop automatically. Remove the ice basket and add water to the water reservoir. Press the Start/Stop button to restart the ice making cycle.

12. Once the desired amount of ice has been dispensed, press the Start/Stop button and unplug the unit from the wall outlet.

13. Open the lid and transfer the ice to a freezer.